ACITEK, since 2005, specializes in water quality sensors, providing OEM/ODM service for pH, ORP, conductivity, DO, ion electrodes.

Precision pH Glass Sensor for Biotech & Food Production 1

Precision pH Glass Sensor for Biotech & Food Production 2

Precision pH Glass Sensor for Biotech & Food Production 3

Precision pH Glass Sensor for Biotech & Food Production 4

Precision pH Glass Sensor for Biotech & Food Production 5

Precision pH Glass Sensor for Biotech & Food Production

Place of Origin: Shanghai, china

Purpose: Industry, laboratory, other

Warranty period: one year

Support customization: OEM, ODM

Logo: ACITEK

Model: ACCPS61

Type: pH sensor

Equipped with a rechargeable battery: No

Material: Glass

Length (Excludes Cable): 120, 225, 360 and 425 mm(4.72, 8.86, 14.2 and 16.7 inch)

Diameter (External): 12mm

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Product parameters

Measuring principle	Potentiometric	Measuring range	pH 0.00-14.00
Measuring principle	Gel compact electrode with PTFE ring-diaphragm	Process temperature	max. 100°C
Process pressure	max. 4 bar	Material	Glass / PTFE
Dimension	12 mm (0.46 inch)	shaft length	120, 225, 360 and 425 mm(4.68, 8.77, 14.04 and 16,57 inch)
Process temperature	max. 100°C	Process pressure	max. 4 bar
Temperature sensor	optional with integrated Pt100 or Pt1000	Ex certification	Simple operational equipment, no certification necessary
Connection	VP8 connection head	Application	Standard applications in process and the environment. Long-term monitoring, processes with little change
Characteristic	Very robust, heavy-duty version / high pressure, integrated potential matching, flat membrane available

Product Introduction

Field of application: Keep the pH value in the optimum range and maximize your product yield with ACCPS61. Its rugged design and long-term stability ensure extremely accurate and reproducible measured values even after CIP/SIP or autoclaving.

ACCPS61 measures pH in: Biotech and pharma industries;- Bioreactors/fermenters: process control in enzyme production;- Bioreactors/fermenters: control of culture growth;

Food & Beverage:- CIP/SIP applications;

Benefits: The sensor's exceptional accuracy and reproducibility help you to keep the pH value in the optimum range for a maximized product yield.A special glass membrane and reference system makes the sensor CIP/SIP and autoclaving resistant (up to 140°C/284°F) offering maximum long-term stability.Reduced operating costs thanks to minimized process downtime and extended sensor lifetime.

Application:

Hygienic and sterile applications (sterilizable, autoclavable):
• Bioreactor/fermenter
• Biotechnology
• Pharmaceutical industry
• Foods